In all the years that I lived in Beirut, I never saw anyone sell or eat camel meat, nor did I ever see any camels: Lebanon has no desert. Then, one day in the late ’90s, I was walking through the ...
Most recently the author of “Feast: Food of the Islamic World,” Anissa Helou grew up in Beirut with a Syrian father and Lebanese mother, and wrote her first book about Lebanese food in 1994. Now, she ...
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