AI-powered apps and kitchen products are helping reduce food waste in households, retail and the hospitality sector.

An analysis of surplus food generated in 2024 looked across the supply chain, from production to consumers. The residential ...

The world wastes 1 billion meals worth of food every single day. That shocking fact from the U.N. Environment Programme puts into stark terms the massive problem of food waste, which produces ...

Food waste costs restaurants a lot of money. Modern quick-service restaurants (QSRs) need to adopt a comprehensive food waste reduction strategy to enhance efficiency, brand reputation and financial ...

Scientists have discovered how to turn agricultural waste and food scraps into a new global source of protein.

Reducing food waste at home not only helps save money but also plays a significant role in minimizing our environmental ...

We have a problem with food waste in the United States. According to a study done by the nonprofit ReFED, an estimated 31 percent of the U.S. food supply was wasted in 2023. This amounted to 63 ...

Here are five ways nuclear science is helping tackle food waste and support a zero‑waste future: Food irradiation is an innovative, safe and non-invasive technique that uses radiation such as X-rays, ...

Millions of tons of food are wasted each year in the United States alone. About 35 million tons, to be specific, according to the latest ReFED report. Nearly one-third of food that is grown and ...

You've probably seen it before—leftover food that could have been used, just being thrown away at a restaurant. It happens more often than you think. Every year, restaurants generate millions of tons ...

Food waste collected in Bradford could be used to power thousands of homes – it has been claimed.

For grades 6-12, explore how the food we eat affects ecosystems around the world as your students learn from our experts.