The fact that Seattle is surrounded by water is good news for both your stomach and your phone’s camera roll—don’t pretend like you don’t have an entire album devoted to sunsets at Pike Place in July.

We Seattleites practically live and breathe seafood. With its Pacific Ocean-fed Puget Sound waters, kelp forests, and speckled islands, this city is built on briny oysters, sweet Dungeness crab, wild ...

On a balmy afternoon in Pike Place Market, you’re bound to see a fish fly above the heads of a huddled crowd. But it’s usually not a Super Bowl-winning Seahawk hucking the fish at Pike Place Fish ...