Add Yahoo as a preferred source to see more of our stories on Google. Caitlin Bensel, Food Stylist: Torie Cox Mayonnaise is a key ingredient in so many beloved Southern recipes. There's a reason why ...

Mayo is one of those condiments that always seems to be in your fridge. But go beyond a simple sandwich and use it in these ...

From cheesy dips and loaded tacos to margaritas and Tres Leches Cake, these Cinco de Mayo recipes have everything you need ...

This Southern Style 5-Minute Homemade Mayonnaise is thick, tangy, and made with simple pantry ingredients using an immersion ...

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Mexican food is so vibrant, both in taste and color. You could eat it every day without ever getting tired of it, given the countless Mexican flavors, ingredients, dishes and ways to prepare them.

GREENVILLE — A new cookbook is giving Upstate residents another reason to eat mayonnaise, as if anybody needed one. VisitGreenvilleSC, Greenville County’s tourism marketer, is releasing Eugenia Duke's ...

Mayonnaise, as delicious as it is may not be the healthiest when eaten on a regular basis. This recipe is suitable for those who are conscious about their weight. Also, using olive oil is a better ...

Duke's Mayo has released a limited-edition cookbook featuring 24 Upstate chefs who use their condiment as the binder and base to their original recipes. The cookbook, "Eugenia Duke's Unofficial Mayo ...

Ina Garten's recipe for a BLT sandwich used store-bought mayonnaise, whereas Martha Stewart's recipe included homemade mayo.