Grilling fish, from salmon and snapper to tuna and tilapia, is a relatively quick and easy way to put dinner on the table in the warmer months. Jodie Kautzmann is an editor, baker, and confectioner ...

A generous five cloves of garlic give this punchy, sweet roasted red bell pepper sauce (made using jarred, roasted red peppers) a mildly spicy bite. It's a terrific marinade for mild white fish, ...

Place the salmon pieces on the grill, flesh side down and grill about 5 minutes depending on the thickness. When the salmon easily releases from the grates, turn it skin side down and grill another 5 ...

Cookouts are making a comeback, and these never-fail recipes will guarantee your best get-together yet. By Margaux Laskey It’s summer! The winter coats and boots have been tucked (OK, shoved) into the ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Are you stumped on what you want to cook at your next July 4th BBQ? Here are the best things to grill at your big get-together.