When beer lovers in the Inland Northwest order a pint at a local craft brewery, they might not realize the grains used to make what's inside their glass were probably not only grown nearby but also ...

We can debate the best summer beer style for days. Is it a hoppy pale ale? A crisp pilsner? Perhaps, a piney, bitter IPA? Or maybe it’s a flavorful wheat beer? At least for today, we’ll go with the ...

Clove provides subtle overtones. Wheat malt gives a bread-dough base that lingers with banana in the sharp, dry finish. There are many authentic German examples of hefeweizen available in the market.

We talk a lot about the various beer styles that are well-suited for spring drinking. They run the gamut from bocks, Goses, lagers, pale ales, saisons, Kölsch-style beers, IPAs, Helles lagers, sours, ...

Wheat beers are beginning to pop up at local breweries and I thought it would be a good time to highlight some versions of this easy-drinking historic brewing grain. I remember my first taste of a ...

Add Yahoo as a preferred source to see more of our stories on Google. Specialty malts are also often added to beer to enhance the color, flavor, and smell. Jon Larson / Getty Images Do you ever order ...